2018 Historic Preservation Land Use Regulations Site Planning 
Civil + Structural Engineer
DECEMBER 1, 2023
The building’s strategic design includes a 35 percent targeted reduction in potable water use through efficient fixtures and equipment, a 25 percent targeted reduction in energy costs with a focus on thermal performance and optimal heating, and a 360-panel floating solar array to name a few.
Business Facilities
JULY 15, 2014
million-square-foot distribution center, and the company currently operates a fruit and vegetable preserving and specialty food manufacturing facility in the City of Rensselaer. In addition to rail access at the Port, service is available throughout the County, with direct access at several sites and industrial parks.
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